FREE RESTAURANT DEMO TOOL · CHENNAI
Do the kitchen record and bill agree?
Rehearse an order, an extra round and an agreed cancellation. Calculate the final dish quantities independently, then compare them with the restaurant’s kitchen record and final bill.
Check the complete order, not just the latest ticket.
A new KOT may contain only the extra round. Read the original ticket, additions and corrections together to establish the current agreed order. The result below is a final order quantity, not an instruction to cook that quantity again. Food already prepared and any cancellation approval need their own staff review.
Use sample orders outside live service with the demonstrator’s agreed procedure. This independent planning tool does not connect to your POS or certify its behaviour. It checks quantities only, not price, tax, payment, refunds or food already served.
Your rehearsal result
“Matches” confirms only the numbers you entered. Check actual order references, corrections and kitchen receipt with your team before accepting the workflow.
The calculation, with a worked example
Final agreed quantity = first order + added later − agreed removals. For the sample idli order: 2 + 1 − 1 = 2 plates. Dosa: 1 + 2 − 0 = 3. Filter coffee: 2 + 0 − 1 = 1. A removal cannot exceed the quantity ordered. If a dish is fully removed, its expected quantity is zero.
Use discrepancies to guide the demo
- Enter the first order using your menu and record its reference.
- Add a round through the supported workflow and inspect the kitchen instruction.
- Arrange a supervised cancellation before preparation, following the demonstrated approval procedure.
- Read all relevant tickets and corrections together. Enter the final agreed kitchen-record quantity, not the number on only the last slip.
- Enter the final bill quantity for the same dish and order reference. Investigate any mismatch before proceeding.
If the first order shows two plates and an additional ticket shows one, the latest slip showing one is not itself a mismatch. Reconcile the full sequence. If a cancellation has not reached the kitchen, changing a number in this worksheet cannot fix it: follow the restaurant’s agreed communication and correction procedure.
Your entries stay in this page
The checker does not send or save your entries. Reloading restores the sample dishes. Use sample menu information and record any unresolved issue in your own training notes.
CHENNAI TEAM. YOUR RESTAURANT.
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